Sustainable Development Goal 2

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Sustainable Development Goal 2 is the United Nations’ global objective to end hunger, achieve food security and improved nutrition, and promote sustainable agriculture worldwide.

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AI-generated illustration of Sustainable Development Goal 2

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Generate an image of Sustainable Development Goal 2 (Sustainable Development Goal 2 is the United Nations’ global objective to end hunger, achieve food security and improved nutrition, and promote sustainable agriculture worldwide.)

All labels observed (7)

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Statements (61)

Predicate Object
instanceOf Sustainable Development Goal ⓘ
United Nations goal ⓘ
global development agenda item ⓘ
addressesIssue agricultural sustainability ⓘ
climate resilience in agriculture ⓘ
food insecurity ⓘ
food price volatility ⓘ
genetic diversity of crops and livestock ⓘ
hunger ⓘ
malnutrition ⓘ
adoptedBy United Nations General Assembly ⓘ
adoptionDate 2015-09-25 ⓘ
alsoKnownAs SDG 2 ⓘ
Zero Hunger ⓘ
appliesTo all UN Member States ⓘ
focusesOnPopulationGroup Indigenous peoples ⓘ
children under 5 years of age ⓘ
family farmers ⓘ
fishers ⓘ
pastoralists ⓘ
people in vulnerable situations ⓘ
poor people ⓘ
small-scale food producers ⓘ
women farmers ⓘ
goalNumber 2 ⓘ
hasIconColor yellow ⓘ
hasIconSymbol bowl with spoon ⓘ
hasMainTheme food security ⓘ
hunger eradication ⓘ
nutrition ⓘ
sustainable agriculture ⓘ
hasOverallObjective achieve food security ⓘ
end hunger ⓘ
improve nutrition ⓘ
promote sustainable agriculture ⓘ
hasTarget 2.1 ⓘ
2.2 ⓘ
2.3 ⓘ
2.4 ⓘ
2.5 ⓘ
2.a ⓘ
2.b ⓘ
2.c ⓘ
monitoredBy Food and Agriculture Organization of the United Nations ⓘ
United Nations Statistics Division ⓘ
numberOfIndicators 14 ⓘ
numberOfTargets 8 ⓘ
partOf 2030 Agenda for Sustainable Development ⓘ
Sustainable Development Goals ⓘ
relatedTo Millennium Development Goals ⓘ
United Nations ⓘ
successorOf Millennium Development Goal 1C ⓘ
target2.1Description By 2030, end hunger and ensure access by all people, in particular the poor and people in vulnerable situations, including infants, to safe, nutritious and sufficient food all year round ⓘ
target2.2Description By 2030, end all forms of malnutrition, including achieving by 2025 the internationally agreed targets on stunting and wasting in children under 5 years of age, and address the nutritional needs of adolescent girls, pregnant and lactating women and older persons ⓘ
target2.3Description By 2030, double the agricultural productivity and incomes of small-scale food producers, in particular women, Indigenous peoples, family farmers, pastoralists and fishers ⓘ
target2.4Description By 2030, ensure sustainable food production systems and implement resilient agricultural practices that increase productivity and production, help maintain ecosystems, strengthen capacity for adaptation to climate change, extreme weather, drought, flooding and other disasters, and progressively improve land and soil quality ⓘ
target2.5Description By 2020, maintain the genetic diversity of seeds, cultivated plants and farmed and domesticated animals and their related wild species, including through soundly managed and diversified seed and plant banks at the national, regional and international levels ⓘ
target2.aDescription Increase investment, including through enhanced international cooperation, in rural infrastructure, agricultural research and extension services, technology development and plant and livestock gene banks in order to enhance agricultural productive capacity in developing countries, in particular least developed countries ⓘ
target2.bDescription Correct and prevent trade restrictions and distortions in world agricultural markets, including through the parallel elimination of all forms of agricultural export subsidies and all export measures with equivalent effect ⓘ
target2.cDescription Adopt measures to ensure the proper functioning of food commodity markets and their derivatives and facilitate timely access to market information, including on food reserves, in order to help limit extreme food price volatility ⓘ
targetYear 2030 ⓘ

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Referenced by (15)

Full triples — surface form annotated when it differs from this entity's canonical label.

Director-General of FAO → associatedWith → Sustainable Development Goal 2 ⓘ
Sustainable Development Goal 2 → alsoKnownAs → SDG 2 ⓘ
linked to: Sustainable Development Goal 2
Zero Hunger → hasOfficialUNName → Sustainable Development Goal 2 ⓘ
SOFI → relatedTo → Sustainable Development Goal 2 ⓘ
Food Insecurity Experience Scale → relatedTo → Sustainable Development Goal 2 ⓘ
Food Insecurity Experience Scale → relatedTo → SDG indicator 2.1.2 ⓘ
linked to: Sustainable Development Goal 2
2030 Agenda for Sustainable Development → includesGoal → SDG 2: Zero Hunger ⓘ
linked to: Sustainable Development Goal 2
FIES → relatedTo → SDG 2 Zero Hunger ⓘ
linked to: Sustainable Development Goal 2
CFS Plenary Session → supportsGoal → Sustainable Development Goal 2 ⓘ
UAE Food Bank → supportsGoal → United Nations Sustainable Development Goal 2 ⓘ
linked to: Sustainable Development Goal 2
José Graziano da Silva → knownFor → Zero Hunger agenda ⓘ
linked to: Sustainable Development Goal 2
UN Resolution A/RES/70/1 → contains → Sustainable Development Goal 2 ⓘ
World Food Day → relatedTo → SDG 2 ⓘ
linked to: Sustainable Development Goal 2