Cabernet d’Anjou
E971073
UNEXPLORED
Cabernet d’Anjou is a French rosé wine appellation from the Loire Valley, known for its medium-sweet style typically made from Cabernet Franc and Cabernet Sauvignon grapes.
All labels observed (2)
| Label | Occurrences |
|---|---|
| Cabernet d’Anjou canonical | 2 |
| Cabernet d’Anjou AOC | 1 |
How this entity was disambiguated
This entity first appeared as the object of triple T12251693 — resolving that mention is where its identity was fixed. The disambiguator weighed these candidate entities and picked the highlighted one (or “None”, minting a new entity). This is how homonymy is resolved: the same surface form can point to different entities.
NED1
Entity disambiguation (via context triple)
gpt-5-mini-2025-08-07
Target entity: Cabernet d’Anjou Context triple: [Grolleau, usedInAppellation, Cabernet d’Anjou]
-
A.
Chambourcin
Chambourcin is a French-American hybrid red wine grape known for its deep color, aromatic character, and strong resistance to disease, widely grown in several cool- and warm-climate wine regions.
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B.
Cabernet Franc
Cabernet Franc is a black-skinned wine grape variety known for producing medium-bodied, aromatic red wines and for being a key parent of several major Bordeaux grapes, including Cabernet Sauvignon.
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C.
Merlot
Merlot is a popular red wine grape variety known for producing smooth, medium- to full-bodied wines with soft tannins and flavors of plum, black cherry, and chocolate.
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D.
Pineau d’Anjou
Pineau d’Anjou is a French red grape variety, better known as Pineau d’Aunis, traditionally used to produce light, peppery wines in the Loire Valley.
-
E.
Pinot Teinturier
Pinot Teinturier is a rare red-fleshed grape variety of the Pinot family, traditionally used to produce deeply colored red wines and to enhance blends.
- F. None of above. chosen
- G. Unsure - the case is ambiguous/there is not enough information to decide.
NED2
Entity disambiguation (via description)
gpt-5-mini-2025-08-07
Target entity: Cabernet d’Anjou Target entity description: Cabernet d’Anjou is a French rosé wine appellation from the Loire Valley, known for its medium-sweet style typically made from Cabernet Franc and Cabernet Sauvignon grapes.
-
A.
Chambourcin
Chambourcin is a French-American hybrid red wine grape known for its deep color, aromatic character, and strong resistance to disease, widely grown in several cool- and warm-climate wine regions.
-
B.
Cabernet Franc
Cabernet Franc is a black-skinned wine grape variety known for producing medium-bodied, aromatic red wines and for being a key parent of several major Bordeaux grapes, including Cabernet Sauvignon.
-
C.
Merlot
Merlot is a popular red wine grape variety known for producing smooth, medium- to full-bodied wines with soft tannins and flavors of plum, black cherry, and chocolate.
-
D.
Pineau d’Anjou
Pineau d’Anjou is a French red grape variety, better known as Pineau d’Aunis, traditionally used to produce light, peppery wines in the Loire Valley.
-
E.
Pinot Teinturier
Pinot Teinturier is a rare red-fleshed grape variety of the Pinot family, traditionally used to produce deeply colored red wines and to enhance blends.
- F. None of above. chosen
Referenced by (3)
Full triples — surface form annotated when it differs from this entity's canonical label.
linked to: Cabernet d’Anjou