Aromas and Flavors of Past and Present

E821145

Aromas and Flavors of Past and Present is a classic cookbook by Alice B. Toklas that blends recipes with personal reminiscences and reflections on culinary traditions.

All labels observed (1)

Label Occurrences
Aromas and Flavors of Past and Present canonical 3

How this entity was disambiguated

Statements (32)

Predicate Object
instanceOf cookbook ⓘ
non-fiction book ⓘ
author Alice B. Toklas ⓘ
countryOfOrigin United States ⓘ
genre cookbook ⓘ
memoir ⓘ
hasAudience food enthusiasts ⓘ
home cooks ⓘ
readers of culinary memoirs ⓘ
hasContent personal reminiscences ⓘ
recipes ⓘ
reflections on culinary traditions ⓘ
hasFocus European cuisine ⓘ
French-influenced cooking ⓘ
hasForm print book ⓘ
hasNarrativeElement autobiographical details ⓘ
hasPerspective personal ⓘ
hasStructure recipe collection ⓘ
hasStyle literary ⓘ
narrative ⓘ
hasTemporalScope contemporary culinary practices ⓘ
past culinary practices ⓘ
hasTheme cultural history of cuisine ⓘ
domestic life ⓘ
memory and food ⓘ
language English ⓘ
mainSubject cooking ⓘ
culinary traditions ⓘ
gastronomy ⓘ
notableAuthor Alice B. Toklas ⓘ
relatedWorkByAuthor The Alice B. Toklas Cook Book ⓘ
workTitle Aromas and Flavors of Past and Present ⓘ

How these facts were elicited

Referenced by (3)

Full triples — surface form annotated when it differs from this entity's canonical label.

Alice B. Toklas → wrote → Aromas and Flavors of Past and Present ⓘ
Aromas and Flavors of Past and Present → workTitle → Aromas and Flavors of Past and Present ⓘ
The Alice B. Toklas Cook Book → hasSequelOrRelatedWork → Aromas and Flavors of Past and Present ⓘ