Benedict's reagent

E470213

Benedict's reagent is a chemical solution used in analytical chemistry to detect the presence of reducing sugars through a characteristic color change upon heating.

All labels observed (1)

Label Occurrences
Benedict's reagent canonical 3

How this entity was disambiguated

Statements (48)

Predicate Object
instanceOf analytical reagent ⓘ
chemical reagent ⓘ
advantageOverFehling greater stability on storage ⓘ
alkalinityProvidedBy sodium carbonate ⓘ
colorChange blue to brick-red ⓘ
blue to green ⓘ
blue to orange ⓘ
blue to yellow ⓘ
comparedWith Fehling's solution ⓘ
containsIon carbonate ion ⓘ
citrate ion ⓘ
sulfate ion ⓘ
developedBy Stanley Rossiter Benedict ⓘ
formsProduct Cu2O ⓘ
red precipitate of copper(I) oxide ⓘ
hasActiveSpecies Cu2+ ion ⓘ
hasColor blue ⓘ
hasComponent copper(II) sulfate ⓘ
sodium carbonate ⓘ
sodium citrate ⓘ
haspH alkaline ⓘ
hasState aqueous solution ⓘ
hazard irritant ⓘ
indicates presence of reducing sugar by brick-red precipitate ⓘ
notReactiveWith most non-reducing sugars ⓘ
sucrose (without prior hydrolysis) ⓘ
reactsWith aldehyde groups in sugars ⓘ
alpha-hydroxy ketone groups in sugars ⓘ
reducing sugars ⓘ
redoxProcess Cu2+ reduced to Cu+ by reducing sugar ⓘ
reducing sugar oxidized to corresponding carboxylic acid ⓘ
requires alkaline medium ⓘ
requiresCondition heating ⓘ
semiQuantitative yes ⓘ
semiQuantitativeFor approximate concentration of reducing sugars ⓘ
stabilizedBy sodium citrate ⓘ
storageForm ready-to-use solution ⓘ
testName Benedict's test ⓘ
undergoesChange color change on heating with reducing sugars ⓘ
usedFor detection of reducing sugars ⓘ
usedIn analytical chemistry ⓘ
clinical biochemistry ⓘ
educational laboratory experiments ⓘ
urine sugar testing ⓘ
usedOn fructose ⓘ
glucose ⓘ
lactose ⓘ
maltose ⓘ

How these facts were elicited

Referenced by (3)

Full triples — surface form annotated when it differs from this entity's canonical label.

Stanley Rossiter Benedict → knownFor → Benedict's reagent ⓘ
Stanley Rossiter Benedict → developed → Benedict's reagent ⓘ