Keitt mango
E27236
Keitt mango is a late-season, large, green-skinned mango cultivar prized for its sweet, fiberless flesh and extended shelf life.
All labels observed (1)
| Label | Occurrences |
|---|---|
| Keitt mango canonical | 5 |
How this entity was disambiguated
This entity first appeared as the object of triple T198248 — resolving that mention is where its identity was fixed. The disambiguator weighed these candidate entities and picked the highlighted one (or “None”, minting a new entity). This is how homonymy is resolved: the same surface form can point to different entities.
NED1
Entity disambiguation (via context triple)
gpt-5-mini-2025-08-07
Target entity: Keitt mango Context triple: [Mango, hasCultivar, Keitt mango]
-
A.
Haden mango
Haden mango is a historically important and widely grown mango cultivar from Florida known for its rich flavor, vibrant color, and role as a parent to many modern mango varieties.
-
B.
Ataulfo mango
The Ataulfo mango is a small, golden-yellow Mexican mango cultivar prized for its creamy, fiberless flesh and intensely sweet flavor.
-
C.
Mango
Mango is a sweet, tropical stone fruit widely cultivated and consumed around the world, especially in South Asia.
-
D.
Kent mango
Kent mango is a popular late-season mango cultivar known for its large size, sweet, fiberless flesh, and rich flavor.
-
E.
Mangifera
Mangifera is a genus of tropical fruit-bearing trees in the cashew family, best known for including the cultivated mango species.
- F. None of above. chosen
- G. Unsure - the case is ambiguous/there is not enough information to decide.
NED2
Entity disambiguation (via description)
gpt-5-mini-2025-08-07
Target entity: Keitt mango Target entity description: Keitt mango is a late-season, large, green-skinned mango cultivar prized for its sweet, fiberless flesh and extended shelf life.
-
A.
Haden mango
Haden mango is a historically important and widely grown mango cultivar from Florida known for its rich flavor, vibrant color, and role as a parent to many modern mango varieties.
-
B.
Ataulfo mango
The Ataulfo mango is a small, golden-yellow Mexican mango cultivar prized for its creamy, fiberless flesh and intensely sweet flavor.
-
C.
Mango
Mango is a sweet, tropical stone fruit widely cultivated and consumed around the world, especially in South Asia.
-
D.
Kent mango
Kent mango is a popular late-season mango cultivar known for its large size, sweet, fiberless flesh, and rich flavor.
-
E.
Mangifera
Mangifera is a genus of tropical fruit-bearing trees in the cashew family, best known for including the cultivated mango species.
- F. None of above. chosen
Statements (48)
| Predicate | Object |
|---|---|
| instanceOf |
cultivated plant
ⓘ
mango cultivar ⓘ |
| averageFruitWeight | 0.5–2.0 kilograms ⓘ |
| bearingHabit | late-bearing ⓘ |
| breedingMethod | chance seedling selection ⓘ |
| commercialImportance |
export cultivar from Mexico
ⓘ
export cultivar from the United States ⓘ important late-season cultivar in Florida ⓘ |
| commonName | Keitt mango ⓘ |
| culinaryUse |
eaten fresh
ⓘ
frozen mango products ⓘ fruit salads ⓘ salsas ⓘ smoothies ⓘ |
| diseaseResistance | good resistance to anthracnose on fruit ⓘ |
| distinguishingFeature |
extended post-harvest shelf life
ⓘ
remains mostly green when ripe ⓘ very low fiber content ⓘ |
| flavorProfile |
mild
ⓘ
sweet ⓘ |
| fleshColor | deep yellow ⓘ |
| fleshTexture | fiberless ⓘ |
| fruitType | drupe ⓘ |
| genus | Mangifera ⓘ |
| harvestSeason |
early fall
ⓘ
late summer ⓘ |
| introducedInDecade | 1930s ⓘ |
| marketForm | sold green-skinned when ripe ⓘ |
| namedAfter | Mrs. J. N. Keitt ⓘ |
| originCountry |
United States
ⓘ
linked to:
United States of America
|
| originRegion | South Florida ⓘ |
| originState | Florida ⓘ |
| peelCharacteristic |
resistant to bruising
ⓘ
thick skin ⓘ |
| primaryUse |
desserts
ⓘ
fresh consumption ⓘ processing ⓘ |
| relativeFruitSize | large ⓘ |
| ripenedSkinColor | green with a slight yellow or pink blush ⓘ |
| seasonality | late-season ⓘ |
| seedType | monoembryonic ⓘ |
| shelfLife | extended ⓘ |
| skinColor | green ⓘ |
| species |
Mangifera indica
ⓘ
linked to:
Mango
|
| storageCharacteristic | stores well under refrigeration ⓘ |
| taxonRank | cultivar ⓘ |
| treeGrowthHabit | upright ⓘ |
| treeVigor | moderate to vigorous ⓘ |
How these facts were elicited
The pipeline generated the facts above by prompting gpt-5.1 with this entity's name + description and the instruction below.
Instruction
You are a knowledge base construction expert. Given a subject entity and a description of it, return factual statements that you know for the subject as a JSON list of dictionaries(triples), where keys must be "subject", "predicate" and "object". The number of facts may be very high, between 25 to 50 or more, for very popular subjects. For less popular subjects, the number of facts can be very low, like 5 or 10. # Requirements - If you don't know the subject at all, return an empty list. - If the subject is not a named entity, return an empty list. - Include at least one triple where predicate is "instanceOf". - Do not get too wordy. - Separate several objects into multiple triples with one object.
Input
Subject: Keitt mango Description of subject: Keitt mango is a late-season, large, green-skinned mango cultivar prized for its sweet, fiberless flesh and extended shelf life.
Referenced by (5)
Full triples — surface form annotated when it differs from this entity's canonical label.