Tokay (historical name in Australia)

E251259

Tokay, in its historical Australian usage, refers to the white grape variety Muscadelle, traditionally used to produce rich, fortified dessert wines.

All labels observed (1)

Label Occurrences
Tokay (historical name in Australia) canonical 1

How this entity was disambiguated

Statements (44)

Predicate Object
instanceOf historical wine grape name ⓘ
agingPotential long ⓘ
associatedWithRegion Rutherglen ⓘ
associatedWithState Victoria ⓘ
geographicalIndicationConflictWith Tokaj (Hungary) ⓘ
linked to: Tokaj
grapeColour white ⓘ
grapeSpecies Vitis vinifera ⓘ
grapeVariety Muscadelle ⓘ
historicalLabelTermFor Rutherglen Topaque style wines ⓘ
historicalUsagePeriod 20th century ⓘ
late 19th century ⓘ
labelTermStatus historical ⓘ
phased out ⓘ
languageOfTerm English ⓘ
nameChangeReason international wine labelling agreements ⓘ
protection of the Tokaj geographical indication ⓘ
notToBeConfusedWith Tokaj wine region ⓘ
linked to: Tokaj

Tokaji ⓘ
linked to: Tokaj
productionMethod fortification with grape spirit ⓘ
refersTo Muscadelle ⓘ
regulatedBy Australian wine labelling laws ⓘ
replacedByName Muscadelle ⓘ
Topaque ⓘ
styleSimilarity Australian Muscat fortified wines ⓘ
Australian Topaque ⓘ
traditionalUse production of rich fortified dessert wines ⓘ
typicalAlcoholContent high ⓘ
typicalAromas caramel ⓘ
dried fruit ⓘ
nutty notes ⓘ
toffee ⓘ
typicalConsumptionContext after-dinner wine ⓘ
typicalServing dessert wine glass ⓘ
usedBy Australian wine industry ⓘ
Australian winemakers ⓘ
usedForWineStyle dessert wine ⓘ
fortified wine ⓘ
sweet wine ⓘ
usedInCountry Australia ⓘ
wineColour white ⓘ
wineProfile fortified ⓘ
rich ⓘ
sweet ⓘ
wineType fortified dessert wine ⓘ

How these facts were elicited

Referenced by (1)

Full triples — surface form annotated when it differs from this entity's canonical label.

Muscadelle → synonym → Tokay (historical name in Australia) ⓘ