Triple

T22735681
Position Surface form Disambiguated ID Type / Status
Subject Auguste Escoffier E562263 entity
Predicate notableWork P4 FINISHED
Object Ma Cuisine
Ma Cuisine is a classic cookbook by legendary French chef Auguste Escoffier that codifies traditional French haute cuisine techniques and recipes.
 E1552353 NE FINISHED

How this triple was built (4 steps)

Every LLM step that produced this triple, in pipeline order — named-entity classification, the disambiguation choices (the exact options shown, with the pick highlighted), and the generated description. The batch + timestamp of each is in the Provenance table below.

NER Named-entity recognition gpt-5-mini
Instruction
Given a phrase, classify it is english named entity (e.g., persons, organizations, works of art) in Latin script, or not (e.g., literals, dates, URLs, verbose phrases). For disambiguation, the statement where the phrase occurs as object is also given. Please return a JSON object with `phrase` (string, the phrase being analyzed) and `is_ne` (boolean, indicating whether the phrase is a Named Entity).
Input
Phrase: Ma Cuisine | Statement: [Auguste Escoffier, notableWork, Ma Cuisine]
NED1 Entity disambiguation (via context triple) gpt-5-mini-2025-08-07 
Target entity: Ma Cuisine
Context triple: [Auguste Escoffier, notableWork, Ma Cuisine]
  • A. Les Bouchères
    Les Bouchères is a named vineyard climat in the Meursault appellation of Burgundy, France, known for producing high-quality Chardonnay wines.
  • B. Chez Panisse
    Chez Panisse is a pioneering Berkeley restaurant founded by Alice Waters, renowned for its farm-to-table California cuisine and influential role in the American food movement.
  • C. The Bistro
    The Bistro is a popular restaurant in the fictional town of Weatherfield on the long-running British soap opera Coronation Street.
  • D. Simca’s Cuisine
    Simca’s Cuisine is a French cookbook by Simone “Simca” Beck that showcases her refined, traditional French recipes and culinary techniques.
  • E. Le Grill
    Le Grill is a renowned fine-dining restaurant atop the Hôtel de Paris Monte-Carlo, celebrated for its panoramic views over Monaco and its refined Mediterranean cuisine.
  • F. None of above. chosen
  • G. Unsure - the case is ambiguous/there is not enough information to decide.
NEDg Description generation gpt-5.1
Instruction
Generate a one-sentence description of the target entity. 
You are given a context triple in the form (subject, predicate, object), where the object is the target entity. 
# Instructions
Use the triple to infer relevant information about the entity. Describe the entity based on what is most defining, well-known. 
Avoid repeating the information from the triple, unless really essential.
# Response Format
Return only the sentence: "Description: [one-sentence description of the target entity]"
Input
Entity: Ma Cuisine
Triple: [Auguste Escoffier, notableWork, Ma Cuisine]
Generated description
Ma Cuisine is a classic cookbook by legendary French chef Auguste Escoffier that codifies traditional French haute cuisine techniques and recipes.
NED2 Entity disambiguation (via description) gpt-5-mini-2025-08-07 
Target entity: Ma Cuisine
Target entity description: Ma Cuisine is a classic cookbook by legendary French chef Auguste Escoffier that codifies traditional French haute cuisine techniques and recipes.
  • A. Les Bouchères
    Les Bouchères is a named vineyard climat in the Meursault appellation of Burgundy, France, known for producing high-quality Chardonnay wines.
  • B. Chez Panisse
    Chez Panisse is a pioneering Berkeley restaurant founded by Alice Waters, renowned for its farm-to-table California cuisine and influential role in the American food movement.
  • C. The Bistro
    The Bistro is a popular restaurant in the fictional town of Weatherfield on the long-running British soap opera Coronation Street.
  • D. Simca’s Cuisine
    Simca’s Cuisine is a French cookbook by Simone “Simca” Beck that showcases her refined, traditional French recipes and culinary techniques.
  • E. Le Grill
    Le Grill is a renowned fine-dining restaurant atop the Hôtel de Paris Monte-Carlo, celebrated for its panoramic views over Monaco and its refined Mediterranean cuisine.
  • F. None of above. chosen

Provenance (5 batches)

The batch behind each pipeline step, in order, with when it ran. Timestamps are batch-level — stages were processed in waves, so the object chain (NER → NED1 → NEDg → NED2) reads in order, but predicate / elicitation batches can sit in a different wave.

Step Stage Batch ID Status When
creating Elicitation batch_69e24550859c81908727d91efc3a81b4 completed April 17, 2026, 2:36 p.m.
NER Named-entity recognition batch_69f1796f030881908e141564d442bd1b completed April 29, 2026, 3:22 a.m.
NED1 Entity disambiguation (via context triple) batch_6a0b8fcc0f7881908e1579bae911c3b6 completed May 18, 2026, 10:16 p.m.
NEDg Description generation batch_6a0b91253b5c8190b7fc62f7524017e6 completed May 18, 2026, 10:22 p.m.
NED2 Entity disambiguation (via description) batch_6a0b91cbb52481909d0b092475aa4d36 completed May 18, 2026, 10:25 p.m.
Created at: April 17, 2026, 3:22 p.m.