Triple
T18889318
| Position | Surface form | Disambiguated ID | Type / Status |
|---|---|---|---|
| Subject | Gefilte fish |
E462040
|
entity |
| Predicate | associatedWithCulture |
P1439
|
FINISHED |
| Object |
Ashkenazi cuisine
Ashkenazi cuisine is the traditional food culture of Jews of Central and Eastern European origin, featuring dishes adapted to kosher laws and cold-climate ingredients such as preserved fish, root vegetables, and hearty breads.
|
E1348745
|
NE FINISHED |
How this triple was built (4 steps)
Every LLM step that produced this triple, in pipeline order — named-entity classification, the disambiguation choices (the exact options shown, with the pick highlighted), and the generated description. The batch + timestamp of each is in the Provenance table below.
NER
Named-entity recognition
gpt-5-mini
Instruction
Given a phrase, classify it is english named entity (e.g., persons, organizations, works of art) in Latin script, or not (e.g., literals, dates, URLs, verbose phrases). For disambiguation, the statement where the phrase occurs as object is also given. Please return a JSON object with `phrase` (string, the phrase being analyzed) and `is_ne` (boolean, indicating whether the phrase is a Named Entity).
Input
Phrase: Ashkenazi cuisine | Statement: [Gefilte fish, associatedWithCulture, Ashkenazi cuisine]
NED1
Entity disambiguation (via context triple)
gpt-5-mini-2025-08-07
Target entity: Ashkenazi cuisine Context triple: [Gefilte fish, associatedWithCulture, Ashkenazi cuisine]
-
A.
Ashkenazi tradition
The Ashkenazi tradition is the body of religious customs, liturgy, folklore, and cultural practices developed by Jews of Central and Eastern European origin.
-
B.
Lemko cuisine
Lemko cuisine is the traditional food culture of the Lemko people, featuring hearty dishes influenced by Carpathian, Polish, Slovak, and Ukrainian culinary traditions.
-
C.
Yiddish culture
Yiddish culture is the rich, historically Jewish Ashkenazi cultural world expressed through the Yiddish language, encompassing its literature, folklore, theater, music, humor, and everyday social life.
-
D.
Jewish culture
Jewish culture encompasses the religious traditions, social customs, languages, arts, and historical experiences that have developed among Jewish communities around the world.
-
E.
European Jewry
European Jewry refers to the diverse communities of Jewish people historically living across Europe, shaped by centuries of religious, cultural, intellectual, and political life as well as persecution and migration.
- F. None of above. chosen
- G. Unsure - the case is ambiguous/there is not enough information to decide.
NEDg
Description generation
gpt-5.1
Instruction
Generate a one-sentence description of the target entity. You are given a context triple in the form (subject, predicate, object), where the object is the target entity. # Instructions Use the triple to infer relevant information about the entity. Describe the entity based on what is most defining, well-known. Avoid repeating the information from the triple, unless really essential. # Response Format Return only the sentence: "Description: [one-sentence description of the target entity]"
Input
Entity: Ashkenazi cuisine Triple: [Gefilte fish, associatedWithCulture, Ashkenazi cuisine]
Generated description
Ashkenazi cuisine is the traditional food culture of Jews of Central and Eastern European origin, featuring dishes adapted to kosher laws and cold-climate ingredients such as preserved fish, root vegetables, and hearty breads.
NED2
Entity disambiguation (via description)
gpt-5-mini-2025-08-07
Target entity: Ashkenazi cuisine Target entity description: Ashkenazi cuisine is the traditional food culture of Jews of Central and Eastern European origin, featuring dishes adapted to kosher laws and cold-climate ingredients such as preserved fish, root vegetables, and hearty breads.
-
A.
Ashkenazi tradition
The Ashkenazi tradition is the body of religious customs, liturgy, folklore, and cultural practices developed by Jews of Central and Eastern European origin.
-
B.
Lemko cuisine
Lemko cuisine is the traditional food culture of the Lemko people, featuring hearty dishes influenced by Carpathian, Polish, Slovak, and Ukrainian culinary traditions.
-
C.
Yiddish culture
Yiddish culture is the rich, historically Jewish Ashkenazi cultural world expressed through the Yiddish language, encompassing its literature, folklore, theater, music, humor, and everyday social life.
-
D.
Jewish culture
Jewish culture encompasses the religious traditions, social customs, languages, arts, and historical experiences that have developed among Jewish communities around the world.
-
E.
European Jewry
European Jewry refers to the diverse communities of Jewish people historically living across Europe, shaped by centuries of religious, cultural, intellectual, and political life as well as persecution and migration.
- F. None of above. chosen
Provenance (5 batches)
The batch behind each pipeline step, in order, with when it ran. Timestamps are batch-level — stages were processed in waves, so the object chain (NER → NED1 → NEDg → NED2) reads in order, but predicate / elicitation batches can sit in a different wave.
| Step | Stage | Batch ID | Status | When |
|---|---|---|---|---|
| creating | Elicitation | batch_69d8dcfc3430819095ee6fc0eb4c06a5 |
completed | April 10, 2026, 11:20 a.m. |
| NER | Named-entity recognition | batch_69e5c479f3208190a9d665865c4b630b |
completed | April 20, 2026, 6:15 a.m. |
| NED1 | Entity disambiguation (via context triple) | batch_6a0582b5539881909838ca1e410f22f8 |
completed | May 14, 2026, 8:07 a.m. |
| NEDg | Description generation | batch_6a0587f71ac88190b4abc38418c0347f |
completed | May 14, 2026, 8:29 a.m. |
| NED2 | Entity disambiguation (via description) | batch_6a0588880e60819084ecf94861278ebf |
completed | May 14, 2026, 8:32 a.m. |
Created at: April 10, 2026, 11:58 a.m.