Edikang Ikong soup

E940532

Edikang Ikong soup is a rich, traditional Nigerian vegetable soup from the Efik and Ibibio people, made primarily with leafy greens, assorted meats, and seafood.

All labels observed (2)

Label Occurrences
Afang with fisherman soup 1
Edikang Ikong soup canonical 1

How this entity was disambiguated

Statements (49)

Predicate Object
instanceOf Nigerian dish ⓘ
soup ⓘ
traditional food ⓘ
commonProteinSource beef ⓘ
fish ⓘ
offal ⓘ
countryOfOrigin Nigeria ⓘ
course main course ⓘ
cuisine Efik cuisine ⓘ
Ibibio cuisine ⓘ
Nigerian cuisine ⓘ
culturalSignificance considered a delicacy among Efik people ⓘ
often served at special occasions ⓘ
dietaryCategory non-vegetarian dish ⓘ
ethnicOrigin Efik people ⓘ
Ibibio people ⓘ
flavorProfile savory ⓘ
spicy ⓘ
notableCharacteristic contains assorted meats and seafood ⓘ
dense and hearty ⓘ
highly nutritious ⓘ
rich in leafy greens ⓘ
uses large quantity of vegetables ⓘ
primaryIngredient assorted meats ⓘ
beef ⓘ
cow skin ⓘ
crayfish ⓘ
dried fish ⓘ
fluted pumpkin leaves ⓘ
leafy vegetables ⓘ
offal ⓘ
onions ⓘ
palm oil ⓘ
pepper ⓘ
salt ⓘ
seafood ⓘ
seasoning cubes ⓘ
stockfish ⓘ
tripe ⓘ
ugu leaves ⓘ
waterleaf ⓘ
regionOfOrigin South-South Nigeria ⓘ
servingTemperature hot ⓘ
typicalAccompaniment eba ⓘ
fufu ⓘ
pounded yam ⓘ
semo ⓘ
wheat swallow ⓘ
usesCookingFat palm oil ⓘ

How these facts were elicited

Referenced by (2)

Full triples — surface form annotated when it differs from this entity's canonical label.

Afang soup → similarTo → Edikang Ikong soup ⓘ
Efik cuisine → hasDish → Afang with fisherman soup ⓘ
linked to: Edikang Ikong soup