Räuschling

E887592

Räuschling is a traditional white grape variety from the Lake Zurich region of Switzerland, known for producing fresh, aromatic wines with lively acidity.

All labels observed (1)

Label Occurrences
Räuschling canonical 1

How this entity was disambiguated

Statements (29)

Predicate Object
instanceOf grape variety ⓘ
acidity high ⓘ
acidityCharacter lively ⓘ
aromaProfile citrus fruit ⓘ
green apple ⓘ
herbal notes ⓘ
mineral notes ⓘ
body light to medium ⓘ
climateSuitability cool climate ⓘ
color white ⓘ
countryOfOrigin Switzerland ⓘ
cultivationCountry Switzerland ⓘ
foodPairing cheese dishes from Switzerland ⓘ
freshwater fish ⓘ
light appetizers ⓘ
notableRegion German-speaking Switzerland ⓘ
primaryRegion Lake Zurich ⓘ
Zürichsee ⓘ
linked to: Lake Zurich
rarityStatus relatively rare ⓘ
ripeningTime mid to late ripening ⓘ
typicalAlcoholLevel moderate ⓘ
typicalUse still white wines ⓘ
usedFor white wine production ⓘ
viticulturalCharacteristic good acidity retention ⓘ
suited to lakeside vineyards ⓘ
wineColor pale straw ⓘ
wineServingTemperature well chilled ⓘ
wineStyle aromatic ⓘ
fresh ⓘ

How these facts were elicited

Referenced by (1)

Full triples — surface form annotated when it differs from this entity's canonical label.

Heunisch Weiss → parentOf → Räuschling ⓘ