Tanche

E882238

Tanche is a traditional French black olive variety renowned for its rich, fruity flavor and close association with the Nyons region in the Rhône Valley.

All labels observed (1)

Label Occurrences
Tanche canonical 1

How this entity was disambiguated

Statements (42)

Predicate Object
instanceOf agricultural product ⓘ
olive cultivar ⓘ
associatedWithRegion Drôme department ⓘ
Nyons ⓘ
Rhône Valley ⓘ
Vaucluse department ⓘ
botanicalSpecies Olea europaea ⓘ
climateAdaptation tolerant of cold winters ⓘ
color black ⓘ
commercialForm olive oil ⓘ
pitted olives ⓘ
whole olives with pit ⓘ
countryOfOrigin France ⓘ
cultivatedIn France ⓘ
flavorProfile fruity ⓘ
mildly bitter ⓘ
rich ⓘ
fleshTexture tender ⓘ
fruitSize medium ⓘ
harvestSeason winter ⓘ
legalProtectionContext European Union geographical indication system ⓘ
notableCharacteristic closely linked to Nyons identity ⓘ
often marketed as Nyons olives when produced under AOP rules ⓘ
oilContent high ⓘ
pitSize large stone ⓘ
pollination partially self-fertile ⓘ
primaryVarietyFor Nyons AOP olive oil ⓘ
Nyons AOP olives ⓘ
processingMethod dry salt curing ⓘ
natural fermentation in brine ⓘ
protectedProductIn Nyons AOP ⓘ
ripenessUse used when fully ripe and black ⓘ
seedType stone fruit ⓘ
skinCharacteristic wrinkled when fully ripe ⓘ
traditionalStatus traditional local variety ⓘ
treeVigor medium to high ⓘ
usedFor olive oil production ⓘ
table olives ⓘ
usedInCuisine French cuisine ⓘ
usedInDishType aperitif snacks ⓘ
salads ⓘ
tapenades ⓘ

How these facts were elicited

Referenced by (1)

Full triples — surface form annotated when it differs from this entity's canonical label.

Nyons → oliveVariety → Tanche ⓘ