Raki

E820766

Raki is a traditional Turkish anise-flavored alcoholic spirit, often enjoyed diluted with water alongside meze.

All labels observed (1)

Label Occurrences
Raki canonical 1

How this entity was disambiguated

Statements (47)

Predicate Object
instanceOf alcoholic beverage ⓘ
anise-flavored spirit ⓘ
alcoholByVolume 40–50% ⓘ
alsoKnownAs lion’s milk ⓘ
aromaProfile strong anise aroma ⓘ
associatedCountry Turkey ⓘ
category aperitif ⓘ
colorWhenDilutedWithWater milky white ⓘ
consumptionContext during social gatherings ⓘ
with meze ⓘ
with seafood dishes ⓘ
contains anethole ⓘ
ethanol ⓘ
water ⓘ
countryOfOrigin Turkey ⓘ
culturalSignificance national drink of Turkey ⓘ
drinkingEtiquette often consumed in groups ⓘ
sipped slowly with food ⓘ
etymology possibly from Arabic ‘araq’ ⓘ
flavoringAgent aniseed ⓘ
hasFlavor anise ⓘ
legalDrinkingAgeAppliesIn Turkey ⓘ
legalRegulation regulated alcoholic beverage in Turkey ⓘ
mainIngredient distilled grape spirit ⓘ
ethyl alcohol ⓘ
pairing cheese ⓘ
cold meze ⓘ
grilled fish ⓘ
melon ⓘ
productionProcess distillation of fermented grapes or raisins ⓘ
redistillation with aniseed ⓘ
regionallyAssociatedCuisine Turkish cuisine ⓘ
servingOrder before and during meals ⓘ
servingTemperature cold ⓘ
similarTo arak ⓘ
ouzo ⓘ
pastis ⓘ
tasteProfile sweet anise flavor ⓘ
typicalABVRange 40–50% ABV ⓘ
typicalColor clear ⓘ
typicalGlassware tall narrow glass ⓘ
typicalOccasion celebrations ⓘ
family gatherings ⓘ
festive meals ⓘ
typicalServingStyle diluted with water ⓘ
served with ice ⓘ
visualEffect louche effect when mixed with water ⓘ

How these facts were elicited

Referenced by (1)

Full triples — surface form annotated when it differs from this entity's canonical label.