Kir Breton

E789782

Kir Breton is a Breton variation of the French apéritif Kir, typically made by mixing crème de cassis with Breton cider instead of white wine.

All labels observed (1)

Label Occurrences
Kir Breton canonical 2

How this entity was disambiguated

Statements (26)

Predicate Object
instanceOf apéritif ⓘ
cocktail ⓘ
alcoholic true ⓘ
basedOn apple cider ⓘ
blackcurrant liqueur ⓘ
color reddish ⓘ
containsIngredient apple-based cider ⓘ
blackcurrant liqueur ⓘ
countryOfOrigin France ⓘ
drinkType mixed drink ⓘ
flavorProfile fruity ⓘ
sweet ⓘ
glassware wine glass ⓘ
hasMainIngredient Breton cider ⓘ
crème de cassis ⓘ
isVariationOf Kir ⓘ
namedAfter Kir ⓘ
originatesFromCulture Breton cuisine ⓘ
regionOfOrigin Brittany ⓘ
servingOccasion apéritif ⓘ
servingTemperature chilled ⓘ
similarTo Kir Normand ⓘ
typicalCourse pre-dinner drink ⓘ
usesAlcoholicBase cider ⓘ
usesCassisType crème de cassis ⓘ
usesCiderType Breton apple cider ⓘ

How these facts were elicited

Referenced by (2)

Full triples — surface form annotated when it differs from this entity's canonical label.

Kir → hasVariant → Kir Breton ⓘ
Kir Pétillant → relatedCocktail → Kir Breton ⓘ