nasi liwet
E568903
Nasi liwet is a fragrant Indonesian rice dish, often cooked in coconut milk and spices and served communally with assorted side dishes, particularly associated with Sundanese and Javanese culinary traditions.
All labels observed (1)
| Label | Occurrences |
|---|---|
| nasi liwet canonical | 1 |
How this entity was disambiguated
This entity first appeared as the object of triple T6116775 — resolving that mention is where its identity was fixed. The disambiguator weighed these candidate entities and picked the highlighted one (or “None”, minting a new entity). This is how homonymy is resolved: the same surface form can point to different entities.
NED1
Entity disambiguation (via context triple)
gpt-5-mini-2025-08-07
Target entity: nasi liwet Context triple: [Sundanese people, traditionalCuisine, nasi liwet]
-
A.
Soppeng
Soppeng is a historical region and former kingdom in South Sulawesi, Indonesia, known for its Bugis culture and role in regional politics.
-
B.
Gedong Sate
Gedong Sate is a historic government building and iconic architectural landmark in Bandung, Indonesia, renowned for its unique blend of neoclassical and local design.
-
C.
Rendang
Rendang is a rich, slow-cooked Indonesian curry-like dish of spiced meat, especially associated with the Minangkabau people of West Sumatra.
-
D.
Rendang
Rendang is a village and district in eastern Bali, Indonesia, known as a gateway area to the sacred volcano Mount Agung.
-
E.
Karapan sapi
Karapan sapi is a traditional Madurese bull racing festival from Indonesia in which teams of yoked cattle sprint down a dirt track, accompanied by lively cultural celebrations.
- F. None of above. chosen
- G. Unsure - the case is ambiguous/there is not enough information to decide.
NED2
Entity disambiguation (via description)
gpt-5-mini-2025-08-07
Target entity: nasi liwet Target entity description: Nasi liwet is a fragrant Indonesian rice dish, often cooked in coconut milk and spices and served communally with assorted side dishes, particularly associated with Sundanese and Javanese culinary traditions.
-
A.
Soppeng
Soppeng is a historical region and former kingdom in South Sulawesi, Indonesia, known for its Bugis culture and role in regional politics.
-
B.
Gedong Sate
Gedong Sate is a historic government building and iconic architectural landmark in Bandung, Indonesia, renowned for its unique blend of neoclassical and local design.
-
C.
Rendang
Rendang is a rich, slow-cooked Indonesian curry-like dish of spiced meat, especially associated with the Minangkabau people of West Sumatra.
-
D.
Rendang
Rendang is a village and district in eastern Bali, Indonesia, known as a gateway area to the sacred volcano Mount Agung.
-
E.
Karapan sapi
Karapan sapi is a traditional Madurese bull racing festival from Indonesia in which teams of yoked cattle sprint down a dirt track, accompanied by lively cultural celebrations.
- F. None of above. chosen
Statements (47)
| Predicate | Object |
|---|---|
| instanceOf |
Indonesian rice dish
ⓘ
regional variant of nasi liwet ⓘ traditional food ⓘ |
| associatedWithCuisine |
Javanese cuisine
ⓘ
Sundanese cuisine ⓘ
linked to:
Sundanese
|
| commonIngredient |
bay leaves
ⓘ
coconut milk ⓘ garlic ⓘ lemongrass ⓘ pandan leaves ⓘ salt ⓘ shallots ⓘ water ⓘ |
| cookingMethod |
rice cooked together with spices
ⓘ
simmered in coconut milk ⓘ |
| countryOfOrigin | Indonesia ⓘ |
| course | main course ⓘ |
| culturalSignificance | symbol of togetherness in Sundanese culture ⓘ |
| dishType | rice-based dish ⓘ |
| eatenWith |
fork
ⓘ
hands ⓘ spoon ⓘ |
| flavorProfile |
fragrant
ⓘ
savory ⓘ |
| hasVariant |
nasi liwet Solo
ⓘ
nasi liwet Sunda ⓘ |
| mainIngredient | rice ⓘ |
| originatesFromEthnicGroup |
Javanese people
ⓘ
Sundanese people ⓘ |
| regionallyAssociatedWith |
Central Java
ⓘ
linked to:
Java
Solo ⓘ West Java ⓘ |
| servedOn | banana leaves ⓘ |
| servedWith |
assorted side dishes
ⓘ
boiled eggs ⓘ fresh vegetables ⓘ fried chicken ⓘ salted fish ⓘ sambal ⓘ tempeh ⓘ tofu ⓘ |
| spiceProfile | aromatic herbs and spices ⓘ |
| typicalServingOccasion |
family gatherings
ⓘ
festive occasions ⓘ social events ⓘ |
| typicalServingStyle | communal ⓘ |
| typicalTemperature | served hot ⓘ |
How these facts were elicited
The pipeline generated the facts above by prompting gpt-5.1 with this entity's name + description and the instruction below.
Instruction
You are a knowledge base construction expert. Given a subject entity and a description of it, return factual statements that you know for the subject as a JSON list of dictionaries(triples), where keys must be "subject", "predicate" and "object". The number of facts may be very high, between 25 to 50 or more, for very popular subjects. For less popular subjects, the number of facts can be very low, like 5 or 10. # Requirements - If you don't know the subject at all, return an empty list. - If the subject is not a named entity, return an empty list. - Include at least one triple where predicate is "instanceOf". - Do not get too wordy. - Separate several objects into multiple triples with one object.
Input
Subject: nasi liwet Description of subject: Nasi liwet is a fragrant Indonesian rice dish, often cooked in coconut milk and spices and served communally with assorted side dishes, particularly associated with Sundanese and Javanese culinary traditions.
Referenced by (1)
Full triples — surface form annotated when it differs from this entity's canonical label.