Grenache Gris

E495306

Grenache Gris is a pink-skinned mutation of the Grenache grape, used primarily in southern French and Spanish wines to produce full-bodied, aromatic whites and rosés.

All labels observed (1)

Label Occurrences
Grenache Gris canonical 2

How this entity was disambiguated

Statements (43)

Predicate Object
instanceOf mutation of Grenache ⓘ
wine grape variety ⓘ
acidityLevel medium ⓘ
alsoKnownAs Garnacha Roja ⓘ
linked to: Garnacha Tinta

Lladoner Gris ⓘ
aromaProfile citrus ⓘ
floral notes ⓘ
spice notes ⓘ
stone fruit ⓘ
body full ⓘ
color pink-skinned ⓘ
cultivationClimate warm Mediterranean climates ⓘ
geneticRelationship color mutation of Grenache Noir ⓘ
grapeSkinColor gris (grey-pink) ⓘ
harvestTime mid to late ripening ⓘ
notableRegion Catalonia ⓘ
Languedoc ⓘ
Roussillon ⓘ
parentGrape Grenache ⓘ
primaryRegions Spain ⓘ
southern France ⓘ
linked to: Southern France
relatedVariety Grenache Blanc ⓘ
Grenache Noir ⓘ
linked to: Grenache
species Vitis vinifera ⓘ
status relatively rare grape variety ⓘ
synonymLanguage Garnacha Roja – Spanish ⓘ
Lladoner Gris – Catalan ⓘ
tanninLevel low in finished white wines ⓘ
typicalUseInBlends blending grape in southern French whites ⓘ
component of rosé blends in Roussillon ⓘ
typicalWineStyle aromatic white wines ⓘ
full-bodied rosé wines ⓘ
full-bodied white wines ⓘ
usedFor rosé wine production ⓘ
white wine production ⓘ
vinification often fermented dry ⓘ
sometimes used for barrel-fermented whites ⓘ
viticulturalCharacteristic good drought resistance ⓘ
high sugar potential ⓘ
wineAlcoholPotential relatively high ⓘ
wineColorProduced rosé ⓘ
white ⓘ
wineTexture round and rich mouthfeel ⓘ

How these facts were elicited

Referenced by (2)

Full triples — surface form annotated when it differs from this entity's canonical label.

Collioure AOC → grapeVarietyAllowed → Grenache Gris ⓘ
Grenache Blanc → parentVarietyOf → Grenache Gris ⓘ