Food Act B.E. 2522 (1979)

E2161628 UNEXPLORED

The Food Act B.E. 2522 (1979) is Thailand’s primary food safety and regulation law, establishing standards, controls, and enforcement mechanisms for the production, import, and sale of food in the country.

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Food and Drug Administration (Thailand) legalBasis Food Act B.E. 2522 (1979)