piti (traditional stew)

E1968757 UNEXPLORED

Piti is a traditional Azerbaijani lamb and chickpea stew, slow-cooked in individual clay pots and especially associated with the city of Sheki.

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piti (traditional stew) canonical 1

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Full triples — surface form annotated when it differs from this entity's canonical label.

Sheki → knownFor → piti (traditional stew) ⓘ