California wine

E183658

California wine encompasses the diverse and globally recognized wines produced throughout California’s varied wine regions, ranging from cool coastal appellations to warm inland valleys.

All labels observed (1)

Label Occurrences
California wine canonical 2

How this entity was disambiguated

Statements (82)

Predicate Object
instanceOf American wine
wine region product
associatedWith tasting rooms and wineries
wine tourism in California
climate Mediterranean climate
cool coastal climate
warm inland valley climate
country United States
economicSector agriculture
tourism
exportedTo Canada
China
European Union
Japan
United Kingdom
gainedInternationalRecognition 1970s
grapeVariety Cabernet Franc
Cabernet Sauvignon
Chardonnay
Grenache
Merlot
Petite Sirah
Pinot Gris
Pinot Noir
Riesling
Sauvignon Blanc
Syrah
Viognier
Zinfandel
hasOrganization California Association of Winegrape Growers
Napa Valley Vintners
Sonoma County Vintners
Wine Institute
hasRegion Alexander Valley AVA
Anderson Valley AVA
Carneros AVA
Livermore Valley AVA
Lodi AVA
Mendocino County AVA
linked to: Mendocino AVA

Monterey County AVA
linked to: Monterey AVA

Napa Valley AVA
linked to: Napa Valley

Paso Robles AVA
Russian River Valley AVA
Santa Barbara County AVA
Santa Cruz Mountains AVA
Santa Lucia Highlands AVA
Sierra Foothills AVA
Sonoma County AVA
Sta. Rita Hills AVA
Temecula Valley AVA
hasSubcategory Central Coast wine
Central Valley wine
North Coast wine
South Coast wine
historicalEvent Judgment of Paris 1976 wine tasting
knownFor Cabernet Sauvignon from Napa Valley
Chardonnay from Sonoma County
Pinot Noir from Russian River Valley
linked to: Pinot Noir

Pinot Noir from Sta. Rita Hills
Zinfandel from Lodi
labelRequirement minimum 75% of stated grape variety for varietal labeling in the United States
minimum 85% of grapes from stated AVA
minimum 95% of grapes from stated vineyard
majorCityMarket Los Angeles
San Diego
San Francisco
partOf American wine industry
producedIn California
regulatedBy Alcohol and Tobacco Tax and Trade Bureau
California Department of Alcoholic Beverage Control
style dessert wine
fortified wine
red wine
rosé wine
sparkling wine
white wine
usesPractice biodynamic viticulture
dry farming
irrigated viticulture
organic viticulture
sustainable viticulture
usesSystem American Viticultural Area

How these facts were elicited

Referenced by (2)

Full triples — surface form annotated when it differs from this entity's canonical label.

Paso Robles AVA partOf California wine
"Rutherford dust" character in its red wines associatedWith California wine