Child Nutrition and WIC Reauthorization Act of 1975

Target entity: Child Nutrition and WIC Reauthorization Act of 1975
Context triple: [School Breakfast Program, permanentStatusGrantedBy, Child Nutrition and WIC Reauthorization Act of 1975]

• A. Child Nutrition Act of 1966
  The Child Nutrition Act of 1966 is a U.S. federal law that established and expanded key school meal and child nutrition programs to improve the health and dietary intake of children nationwide.
• B. Child Nutrition and WIC Reauthorization Act of 2004
  The Child Nutrition and WIC Reauthorization Act of 2004 is a U.S. federal law that updated and expanded child nutrition and Women, Infants, and Children (WIC) programs, including school meal and food assistance initiatives.
• C. Food for Progress Act of 1985
  The Food for Progress Act of 1985 is a U.S. law that authorizes programs using surplus agricultural commodities to support economic development and the transition to free-market agricultural systems in developing and emerging countries.
• D. Food Stamp Act of 1977
  The Food Stamp Act of 1977 was a landmark U.S. federal law that modernized and expanded the national food assistance program to help low-income households afford nutritious food.
• E. Richard B. Russell National School Lunch Act
  The Richard B. Russell National School Lunch Act is a U.S. federal law that established and governs the National School Lunch Program, providing subsidized meals to schoolchildren nationwide.
• F. None of above. chosen
• G. Unsure - the case is ambiguous/there is not enough information to decide.

Target entity: Child Nutrition and WIC Reauthorization Act of 1975
Target entity description: The Child Nutrition and WIC Reauthorization Act of 1975 is a U.S. federal law that significantly expanded and strengthened federal child nutrition programs, including school meals and the Special Supplemental Nutrition Program for Women, Infants, and Children (WIC).

• A. Child Nutrition Act of 1966
  The Child Nutrition Act of 1966 is a U.S. federal law that established and expanded key school meal and child nutrition programs to improve the health and dietary intake of children nationwide.
• B. Child Nutrition and WIC Reauthorization Act of 2004
  The Child Nutrition and WIC Reauthorization Act of 2004 is a U.S. federal law that updated and expanded child nutrition and Women, Infants, and Children (WIC) programs, including school meal and food assistance initiatives.
• C. Food for Progress Act of 1985
  The Food for Progress Act of 1985 is a U.S. law that authorizes programs using surplus agricultural commodities to support economic development and the transition to free-market agricultural systems in developing and emerging countries.
• D. Food Stamp Act of 1977
  The Food Stamp Act of 1977 was a landmark U.S. federal law that modernized and expanded the national food assistance program to help low-income households afford nutritious food.
• E. Richard B. Russell National School Lunch Act
  The Richard B. Russell National School Lunch Act is a U.S. federal law that established and governs the National School Lunch Program, providing subsidized meals to schoolchildren nationwide.
• F. None of above. chosen