Food Administration

E121793

The Food Administration was a U.S. government agency during World War I that managed food production, distribution, and conservation to support the war effort and stabilize domestic supplies.

All labels observed (1)

Label Occurrences
Food Administration canonical 1

How this entity was disambiguated

Statements (47)

Predicate Object
instanceOf United States government agency ⓘ
wartime agency ⓘ
appliesToEvent World War I ⓘ
appliesToJurisdiction United States of America ⓘ
appointedBy Woodrow Wilson ⓘ
country United States of America ⓘ
dissolved 1919 ⓘ
encouragedPractice home canning and preservation ⓘ
meatless days ⓘ
planting of war gardens ⓘ
reduction of food waste ⓘ
substitution of alternative grains for wheat ⓘ
sugar conservation ⓘ
voluntary rationing ⓘ
wheatless days ⓘ
hasLegalBasis U.S. wartime emergency powers during World War I ⓘ
hasPurpose encourage efficient use of food resources ⓘ
increase food exports to Allied nations ⓘ
prevent food shortages ⓘ
stabilize domestic food supplies ⓘ
support the U.S. war effort in World War I ⓘ
headOfGovernmentBody Herbert Hoover ⓘ
historicalPeriod World War I era ⓘ
inception 1917 ⓘ
locationHeadquarters Washington, D.C. ⓘ
mainSubject food conservation ⓘ
food distribution ⓘ
food production ⓘ
notableChairperson Herbert Hoover ⓘ
parentOrganization United States federal government ⓘ
regulates food distribution ⓘ
food prices ⓘ
grain exports ⓘ
use of fats ⓘ
use of meat ⓘ
use of sugar ⓘ
use of wheat ⓘ
replacedBy postwar peacetime food agencies in the United States ⓘ
slogan Food will win the war ⓘ
usesMethod export controls ⓘ
licensing of food-related businesses ⓘ
price controls ⓘ
public propaganda campaigns ⓘ
voluntary compliance programs ⓘ
worksOn equitable distribution of food within the United States ⓘ
food relief for Allied nations ⓘ
increasing agricultural output ⓘ

How these facts were elicited

Referenced by (1)

Full triples — surface form annotated when it differs from this entity's canonical label.