Wine and Management Program

E1005866

The Wine and Management Program is a specialized course by Le Cordon Bleu that trains students in wine tasting, selection, and business management within the wine industry.

All labels observed (1)

Label Occurrences
Wine and Management Program canonical 1

How this entity was disambiguated

Statements (39)

Predicate Object
instanceOf educational program ⓘ
wine education course ⓘ
educationalLevel specialized program ⓘ
field business management ⓘ
hospitality management ⓘ
oenology ⓘ
focusesOn wine business management ⓘ
wine industry ⓘ
wine selection ⓘ
wine tasting ⓘ
hasCurriculumComponent food and wine pairing ⓘ
sensory analysis of wine ⓘ
wine cellar management ⓘ
wine economics ⓘ
wine marketing ⓘ
wine production basics ⓘ
wine region studies ⓘ
wine service ⓘ
languageOfInstruction English ⓘ
French ⓘ
offeredBy Le Cordon Bleu ⓘ
preparesFor careers in the wine industry ⓘ
sommelier-related positions ⓘ
wine buyer roles ⓘ
wine distribution roles ⓘ
wine entrepreneurship ⓘ
wine marketing roles ⓘ
wine sales roles ⓘ
targetAudience hospitality professionals ⓘ
students seeking wine careers ⓘ
wine enthusiasts seeking professional training ⓘ
teachesSkill professional wine tasting ⓘ
wine and food pairing design ⓘ
wine cellar organization ⓘ
wine cost control ⓘ
wine evaluation ⓘ
wine list creation ⓘ
wine purchasing strategy ⓘ
wine service techniques ⓘ

How these facts were elicited

Referenced by (1)

Full triples — surface form annotated when it differs from this entity's canonical label.

Le Cordon Bleu → offersProgram → Wine and Management Program ⓘ